Naariran Clear Apple Juice Concentrate
SPEC
Product Summary
Product made from fresh, ripe, tasty Apple
Contains no GMOs, allergens, coloring, flavors or preservatives
Physical and Chemical Tests
Brix at 20˚C (gr/100gr) 70±2
Acidity base on Malic Acid(gr/100 gr) 1.0-2.5
pH 3.0-4.0
Sucrose (gr/100 gr) Max 15.0
Formalin Index (ml/100ml) Min 12.0
Color Transmittance in 440 nm(Brix 11.2) Min 50.0
Turbidity ( NTU) at Brix * 11.2( gr/100 gr) Max 2.0
Organoleptic
Aroma With signature smell of Apple
Taste Certain Sweetness of Apple
Microbiological
Aerobic bacteria(cfu/gr) Less than 100
Acid resistance bacteria (cfu/gr) Less than 10
Yeast cfu /gr) Less than 10
Mold (cfu /gr) Less than 10
Coliform (Mpn /100ml) Negative
Packing & Storing
Filled in Aseptic bags in 200 Liter (270±2 kg) metal drums
Best Storage Condition: 0-10°c
Labeling
Each drum labeled with:
Batch No :
Drum No :
Production Date :
Expiry Date :
Crop Year :
Net Weight :
Ingredients : Clear Apple Juice Concentrate
Brix : 70±2
Production Date and Shelf Life
36 months after production date
Certifications
ISO 22000, ISO 9001, HACCP issued by TÜO, Germany
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